No Preservatives or Chemicals
Premium Grade Packaging
Made in Bharat
Sourced Directly from Farms
Description : Used in a wide spectrum of dishes across India, thus resulting in a unique list of ingredients and preparation method differing on a case-by-case basis, Khade Masala may just be the most popular spice in India, along with its counterpart Garam Masala. Garni Khade Masala is a result of meticulous research conducted with homemakers, or as we like to call them “Grahanis”. Containing the essence of India’s flavours, Garni Sabut Masale is an exemplar of taste and quality. It is a spice we are proud of.
| Specifications | Details |
|---|---|
| Quantity | 100g |
| Ingredients | Bay Leaves, Ajwain, Kali Ellaichi, Black Pepper, Green Cardamom, Long Pepper (Pipali), Cinnamon, Cloves, Jeera, Dry Ginger, Saunf, Meethi, Javitri, Mustard & Star Aniseeds |
| Shelf Life | 365 Days |
| Nutritional information (Amount per 100g approx) | NA |
Manufacturer Details : Processed and Packed by Garni Foods Pvt. Ltd.Plot No. F-13 & F-14, RIICO Industrial Area, Sarekhurd, Tijara Bhiwadi, Alwar, Rajasthan - 301019